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Author Archives: the2beths
First Week of Summer Break
So, on Sundays, I am going to summarize the week with pictures… Here was my week: Monday, I had a party for the faculty and staff at my school. It was a going away party for two of my favorite … Continue reading
Posted in Uncategorized
Tagged beer company, bike, bike path, nature, outdoors, party, summer, vacation
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P.J., this one is for you.
PJ, Today was the day!! In truth, it was the day I decided to start blogging again. It’s my first true day of summer vacation. Woo hoo!! I have a schedule I am going to try to stick to with … Continue reading
Posted in Uncategorized
Tagged balsamic, food, friends, fruit, gramma, greek yogurt, ina garten, roasted fruit, summer
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A comeback….
I am planning a comeback…believe it, people. I have been in a major funk. I have such a respect for bloggers who never give up. I have been in survival mode after taking a second job in February. I have … Continue reading
Posted in Uncategorized
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Easter goodness.
Spring break has been great so far. Saturday night I had my parents and my cousin over for a good old fashioned Easter bbq. OK, not so old fashioned, but definitely called for as I hadn’t had meat in nearly … Continue reading
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Lent is almost over…
Well, I started Lent hoping that giving up meat and chocolate would make me want it less. I’d hoped that by living without the two things I’d realize that I can live without them in my life, and I’d make … Continue reading
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My first blog survey
here’s the survey, read for your copy & pasting pleasure. happy answering! A is for age: 36. : / B is for breakfast today: egg sandwich with Munster and jelly. Yumm. O. C is for currently craving: vegetables. I’ve been … Continue reading
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Egg Sandwich
I have eggs very rarely for breakfast, mostly due to time limits. Also, because I usually have a smoothie, because I can eat it on the go, and I can get lots of fruits and vegetables in it. And, it … Continue reading
Posted in Celebrities
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Edamame Hummus
So, I’ve always liked hummus. I just have this weird thing about it’s texture. I like to dip crackers, pita, or pita chips into it, but not vegetables. I don’t know why. It’s not a flavor thing, it is definitely … Continue reading
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the2beths 